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Explained: Awkwafina digs into her culinary roots to try something a little crazy: Open a restaurant

Compiled Nov 6

Awkwafina digs into her culinary roots to try something a little crazy: Open a restaurant
Awkwafina digs into her culinary roots to try something a little crazy: Open a restaurant · Photo: The Associated Press

Awkwafina stars in a new Apple TV series called 'Awkwafina: The Unlikely Cook' premiering Friday

pupu platter
A Hawaiian appetizer sampler dish featured in the series
Peking duck
A Chinese dish featuring roasted duck with crispy skin, made by first plucking feathers by hand
pop-up
A temporary, one-time event or restaurant opening, used here to describe the one-night revival of Lum's
chow mein
A Chinese stir-fried noodle dish Awkwafina learned to make from chef Martin Yan
Culinary Institute of America
A culinary school where Awkwafina learned to make stir-fry at the start of her journey

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