Jargon, explained
Explained: Awkwafina digs into her culinary roots to try something a little crazy: Open a restaurant
Compiled Nov 6

Awkwafina stars in a new Apple TV series called 'Awkwafina: The Unlikely Cook' premiering Friday
- pupu platter
- A Hawaiian appetizer sampler dish featured in the series
- Peking duck
- A Chinese dish featuring roasted duck with crispy skin, made by first plucking feathers by hand
- pop-up
- A temporary, one-time event or restaurant opening, used here to describe the one-night revival of Lum's
- chow mein
- A Chinese stir-fried noodle dish Awkwafina learned to make from chef Martin Yan
- Culinary Institute of America
- A culinary school where Awkwafina learned to make stir-fry at the start of her journey

